Taken place in the popular Caribbean yacht charter destination – Antigua from December 6 to 12, 2013, another successful edition of Antigua Charter Yacht Show is over. The 2014 show dates have been already announced. The event will run from December 5 to 11.
There were some great competitions going on and this year the Concours de Chef was particularly demanding with a Vegetarian Raw Food theme. Over 50 chefs registered for the competition but unfortunately organizers can only fit in 30 yacht maximum, so if you didn’t get in this year, you will have another chance next November 15th to sign up and gain entry.
The competition quality was extremely high and here are the 2013 winners:
Yachts up to 100 feet
1st place S/Y Aurelius with Chef Gisele Lannamann
2nd place S/Cat Skylark with Chef Cary UY
3rd place S/Cat Matau with Chef Adrian Martin
Organic table display went to : S/Cat Alethia, Audrey Harper
Yacht from 101 to 159ft
1st place M/Y Crowned Eagle Chef Jacob Luke
2nd place M/Y Safira Chef Tracy Ireland
3rd place M/Y Lady J Chef Nathaniel Cox
Organic table display went to: M/Y Crowned Eagle, Hayley Diskin
Yachts 160 and up
1st place M/Y Altitude Chef Anders Pederson
2nd place M/Y Sealyon Chef David Hawkins
3rd place S/Y Marie Chef Tammy Ayers
Organic table display went to: M/Y Teleost, Kasia Jankowska
For the Best Yacht Hop Awards voted on by the Yacht Charter Agents, the 1st place winners are:
Antigua Yacht Club Marina – M/Y SWAN
Nelson’s Dockyard Marina – M/Y Teleost
Falmouth Harbour Marina – M/Y Titania